It was a big week last week.

I was in Grafton last Friday for the launch of this year’s Gate to Plate weekend (September 15 and 16) when David sent through a text message with the following picture attached.

I have to admit right now that I was doing a little happy dance when I checked my phone, and I may have had a little extra glass of champagne to celebrate.

I’m so proud of what we have managed to achieve with the cafe in just a few months since opening, and I’m excited by what we have planned for the coming weeks and months.

Living the dream is hard work, but with a brilliant Blue Chook buddy, and an amazing team of friends, family and loyal customers on my side it all seems a little easier.